One holiday that is observed on October 16 is World Food Day. This day is dedicated to raising awareness about food security and the importance of ending hunger around the world. It was established by the United Nations in 1981 to coincide with the date of the founding of the Food and Agriculture Organization (FAO) in 1945.
World Food Day aims to promote actions to ensure food security and nutritious diets for all while also addressing issues such as food waste, sustainable agriculture, and access to healthy and affordable food. It is an opportunity for individuals, organizations, and governments to come together to support efforts to end hunger and achieve the Sustainable Development Goal of Zero Hunger by 2030.
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